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Zalabiya is a popular fried dough recipe across North East Africa. It consists of a fermented dough shaped into small balls or rings, deep-fried to a golden crisp, and coated in sugar syrup. A simple sweet and tasty treat after your Ethiopian sharing platter.
CONTAINS: DAIRY
Zalabiya is a popular fried dough recipe across North East Africa. It consists of a fermented dough shaped into small balls or rings, deep-fried to a golden crisp, and coated in sugar syrup. A simple sweet and tasty treat after your Ethiopian sharing platter.
CONTAINS: DAIRY